Albert Roux Logo
BIOGRAPHY CONSULTANCY RECRUITMENT
AWARDS
  • 1968
  • Elected by his peers as Maitre Cuisinier de France
  • 1975
  • Chevalier du Merite Agricole
  • 1980
  • A founder member of the Academie Culinaire de GB now renamed as the Academy of Culinary Arts
  • 1986
  • Honorary Doctorate of Science (PhD), Council for National Acacemic Awards, Bournemouth University
  • 1987
  • Officier du Merite Agricole
  • 1987
  • Awarded honorary PhD by the council for National Academic Awards
  • 1988
  • Whilst still in charge of Le Gavroche, the restaurant won the prestigious Catey Award for Best Restaurant of the Year
  • 1994
  • Honorary Professor Hospitality Management, Bournemouth University
  • 1995
  • Catey Lifetime Achievement Award
  • 1999
  • Waterford Wedgwood Hospitality Award
  • 2002
  • OBE
  • 2005
  • The Craft Guild of Chefs Special Award
  • 2005
  • Chevalier de la Legion d'Honneur
  • 2006
  • The American Express Lifetime Achievement Award Worlds 50 Best Restaurants
  • 2007
  • AA Hospitality, AA Lifetime Achievement Award
  • 2007 - 2008
  • AA Lifetime Achievement Award
  • 2008
  • Winner of Silver Catey Award
  • 2010
  • Lifetime Achievement Awards, Hotel Olympia
  • 2010
  • Honorary Chapter Les Amis d'Escofier Honorary Lifetime Membership
  • 2011
  • Honorary Doctorate, Queen Margaret University, Edinburgh
  • 2011
  • Papal Knighthood, Knight of the Order of St Francis I
  • 2013
  • HIT Scotland The Industry Award